Last night, Holly and I ate dinner at a little Japanese restaurant in town called Aki. This is a place that serves wonderful food, but whenever we go, unless we have been going often, I usually get my favorite dish. It's what I would consider one of the top dishes to eat in Vancouver for less than $10. That's a pretty tall order in my opinion, but the beef curry at Aki lives up to it, in my mind.It's a little strange ordering beef in gravy on rice at a place known for good sushi.
It also takes a while for them to prepare, but it is oh so worth the wait. Meanwhile, Holly ordered a rice bowl that was covered in various sushi that she seemed to also enjoy, although since it was assorted sushi, there were one or two pieces that she offered to me instead. While she is not a fan of octopus, I can attest that it too was delicious, assuming you like that sort of thing.While I really like the beef curry, I also know it's not the kind of dish my dad would ever try.
It has the word 'curry' in it, and that puts him off, even though it's nothing at all like Indian curry, which is what he is thinking of. Having said that, it does have a bit of spice to it, but not in a burning hot kind of way - more like 'a lot of different and subtle flavours exploding in my mouth with each bite' kind of way. Oh well, his loss, my gain. Even though I'm not hungry right now, I'm salivating just at the thought of this delicious dish.
